Chicken cheese Pizza

Posted by : Nafeesa Saleh

Chicken cheese Pizza
  • Food Type : Nonveg
  • Cook Time : 00:10
  • Cuisine : Other
  • Calories
    430kcal
  • Protein
    34gm
  • Fat
    14gm
  • Carbs
    41gm

How to make & Chicken cheese Pizza

Step-1

In a pressure cooker, add small chicken pieces, salt, butter and red chilly powder with 4-5 tbsp of water and cook it for 2 to 3 whistles or until chicken becomes tender.

Step-2

Shred the chicken with help of fork and knife and sprinkle dry tandoori masala.

Step-3

Now add all chopped veggies and let it saute on medium flame until the water is absorbed and keep it aside.

Step-4

Roast the pizza base on the flat pan until it's light brown on both the sides. This will give you a crunch.

Step-5

Now, mix yogurt and Peri-peri sauce and spread it on the pizza base. Top it with the layer of chicken and veggies mixture.

Step-6

Finally, grate the cheese over it and sprinkle some oregano and let it bake in the oven for about 5 minutes or until cheese melts at 200°C. Enjoy!