Protein cake

Posted by : Rashmi Patil

Protein cake
  • Food Type : Eggetarian
  • Cook Time : 00:02
  • Cuisine : Other
  • Calories
    534kcal
  • Protein
    46gm
  • Fat
    32gm
  • Carbs
    14gm

How to make & Protein cake

Step-1

Mix the dry ingredients

Step-2

Beat the egg whites and add the dry mixture

Step-3

Add vanilla essence & stevia (I used crushed sugar free tablets)

Step-4

Grease a glass bowl and pour the cake mixture into it. Heat in microwave for 2 mins.

Step-5

For the chocolate ganache, heat dark chocolate in a glass bowl by double boiler method. Once it melts add the cream to make a flowy mix.

Step-6

Spread ganache in the desired way on the cake and it's ready to cut!

Step-7

*Heart on the cake is made with remaining cream