Step-1Into a bowl beat egg well and take half of it.
Step-2Mix ghee with salt, stevia and baking soda
Step-3Add the almond flour and husk,make a dough with hand
Step-4Divide into equal balls with hand and make any shape required
Step-5Place into preheated oven @170 for 12-13mins
Step-6I made 14 biscuits hence protein =1.56, carbs =0.65 and fats =3.6 per biscuit