Spinach-Fenugreek chicken curry

Posted by : Nafeesa Saleh

Spinach-Fenugreek chicken curry
  • Food Type : Nonveg
  • Cook Time : 00:20
  • Cuisine : Other
  • Calories
    361kcal
  • Protein
    46gm
  • Fat
    16gm
  • Carbs
    8gm

How to make & Spinach-Fenugreek chicken curry

Step-1

Marinate the chicken with ginger garlic paste overnight if you meal prep or atleast half hour before

Step-2

In a skillet, add 5gm oil and chopped onion and tomato and saute for sometime. Thereafter, add both chopped spinach and fenugreek leaves and let it cook until it becomes tender.

Step-3

Now add the chicken and all dry spices and cook it until chicken is half cooked.

Step-4

Now, whisk one egg and add it to the skillet and mix it well. Cover the lid and let the egg and chicken gets fully cooked.

Step-5

Serve with chapati or naan! Enjoy!