Aloo tikki burger

Aloo tikki burger

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Sonam Singh
Sonam Singh
378
Calories
Kcal
17
Protein
gm
14
Fat
gm
46
Carbs
gm
cookingtraditionicon
Other
veg
Veg
recipepreparationtime
00:35

Ingredients

  • listcheckPotato 100 gm
  • listcheckcheese 25gm
  • listcheckTomato 50 gm
  • listcheckOnion 50 gm
  • listcheckyoghurt 24 gm
  • listcheckGhee 5 gm
  • listcheckspices: kitchen king, garam masala, salt, oregano, chilli flakes as per taste
  • listcheckburger bread
  • Method

  • Step-1
    boil potato
  • Step-2
    meanwhile cut a big ring of onion fir the burger and the remaining in small pieces, same with tomato
  • Step-3
    put 3 gm ghee on a non stick pan and add onion. add little salt and saute it.
  • Step-4
    once its light brown add tomato
  • Step-5
    cover for 1 minute and add kitchen king, garam masala
  • Step-6
    once the potatoes are boiled mash them and add it to the pan and add some more salt as per taste. cover it for 2-3 mins
  • Step-7
    take the mixture out in a plate and let ut cool for 5 mins
  • Step-8
    once it cools down make a ball and flatten it as per the size of burger bread
  • Step-9
    add 1 gm ghee to the same pan
  • Step-10
    put the tikki and cover to 5 mins
  • Step-11
    add 1 gm ghee and turn the tikki
  • Step-12
    meanwhile cut the burger bread and put cheese on top half of the bread and grill for 5 mins
  • Step-13
    put the tikki on the bottom half of the bread
  • Step-14
    add yoghurt sauce, tomato and onion
  • Step-15
    for yoghurt sauce: mix yoghurt, oregano and chilli flakes
  • Step-16
    the tasty serving is ready
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