Millet Cookies

Posted by : Praveena Kuchipudi

Millet Cookies
444
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    100kcal
  • Protein
    1gm
  • Fat
    5gm
  • Carbs
    11gm

How to make & Millet Cookies

Step-1

Mix both the flours. Add soft butter at RT.

Step-2

Mix with hand by slowly adding milk. Don't add milk at one go! The dough shouldn't be too sticky or watery.

Step-3

Keep aside for 10mins.

Step-4

Roll the dough into balls and press them with hand into cookie shape...you can chose to press a small bowl to cut a perfect shape.

Step-5

Make sure you measure each cookie dough to be 30g. You can easily calculate your macros based on how many you eat.

Step-6

Place a baking sheet in airfryer pan and place the cookies.

Step-7

Bake at 200°C for 15-20mins.

Step-8

Check inbetween and turn them and also see that they don't burn.

Step-9

Once done, take them out cook on a wire rack.

Step-10

Have one cookie guilt free at tea time.