vegan exotic tropical salad

vegan exotic tropical salad

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Pragya
Pragya
44
Calories
Kcal
1
Protein
gm
4
Fat
gm
1
Carbs
gm
cookingtraditionicon
Indian
vegan
Vegan
recipepreparationtime
00:10

I counted calories of olive oil only. Rest of the vegetables can be counted in greens category of diet chart.

Ingredients

  • listcheckbell peppers yellow 1,
  • listcheckraw onion 1 black olives 15 lettuce half head tomato 1 without pulp lemon juice 20 ml olive oil 4 ml coriander or cilantro as desired black pepper and salt according to taste
  • Method

  • Step-1
    wash throughly and finely chop all vegetables. Add the in a bowl. Mix lemon juice and olive oil in a vessel and whisk for 1 minute. Add this mixture over chopped vegetables and toss for 15 to 20 seconds. Just before serving, add salt and black pepper and relish. This salad can be kept in fridge and eats yummy in cold form too.
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