Vegetables stuffed chicken breast

Posted by : Pallawee Sheoran

Vegetables stuffed chicken breast
  • Food Type : Nonveg
  • Cook Time : 33:00
  • Cuisine : Other
  • Calories
    277kcal
  • Protein
    34gm
  • Fat
    10gm
  • Carbs
    11gm

How to make & Vegetables stuffed chicken breast

Step-1

STEP 1 - Make marinate- In soya sauce add giner galic paste , black pepper powder, chilli flakes , mix well.

Step-2

STEP 2 - Add thin slices of chicken breast to this marinate. keep aside for 45min or overnight.

Step-3

STEP 3 - In a pan add all the finely chopped vegetables,till they caramelized (approx. 15 min on slow flame), seasoning as required

Step-4

STEP 4 - Fill the vegetables in the chicken breast and fold it into a roll cover with baking sheet 1st then aluminium sheet.

Step-5

STEP 5 - Preheat the over for 10 min at 450F , place the chicken on a baking tray in cake for approx 20-30 mins. Garnish with chilli and pinch of chia seeds, Serve hot and enjoy. (you can add the left over marinate on top)