Soya flour halwa

Posted by : Nafeesa Saleh

Soya flour halwa
2.47k
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Other
  • Calories
    475kcal
  • Protein
    33gm
  • Fat
    19gm
  • Carbs
    42gm

How to make & Soya flour halwa

Step-1

In a skillet, add ghee and soya flour and let it roast for about 3 minutes or until it's golden brown.

Step-2

Now, add cardamom seeds and chopped almonds and roast for another 2 minutes.

Step-3

Then, add milk and whisk it nicely to get the thick paste and simmer for 4 minutes.

Step-4

Lastly, add jaggery and honey and mix it well. One may add water if required. Let it cook for 4-5 minutes or until the halwa is set.

Step-5

Garnish it with cashews and binge on!

Step-6

Note: One may avoid jaggery and honey and use any zero calorie sweetener to lower the calories.