keto tortilla chips

Posted by : supreet

keto tortilla chips
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Mexican
  • Calories
    320kcal
  • Protein
    19gm
  • Fat
    24gm
  • Carbs
    7gm

How to make & keto tortilla chips

Step-1

Melt the mozzarella in the microwave for 1min.

Step-2

Add the almond flour, pysllium husk ,salt and garlic powder stir until combined.knead a smooth dough.

Step-3

Now place the dough in between 2 sheets of Baking /parchment paper and roll out it as thinly as possible.More thinner more crispier tortilla chips will turn out.

Step-4

Cut into triangles with knife or pizza cutter and arrange the chips in Airfryer pan at temp 180c for 2-3 mins ( preheat the Airfryer to temp 200c for 3mins)

Step-5

Now sprinkle some red chilli powder and ethriytol for little sweetness.Relished chips with tea or coffee.