indi-Chinese fried rice

Posted by : Harini Thaninki

indi-Chinese fried rice
266
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:30
  • Cuisine : Chinese
  • Calories
    728kcal
  • Protein
    66gm
  • Fat
    24gm
  • Carbs
    62gm

How to make & indi-Chinese fried rice

Step-1

Take a bowl add diced chicken and add yogurt, a pinch of salt and turmeric marinate until you make remaining get ready

Step-2

Take a pan when heated add oil in to it and add chicken into it and Cook until chicken is well cooked and oozes out the oil. Then take the chicken in to a plate from the pan

Step-3

Use the same pan add diced onion,chopped ginger and garlic, add salt, turmeric ( reminder: we already added in chicken so make sure you add a little in to this gravy)

Step-4

Now add diced bell pepper and sort it for few minutes until everything well cooked

Step-5

Now add chili garlic sauce,garam masala and sort it until entire mixture becomes dry and add egg, fried chicken

Step-6

Sort it until the egg cooked well

Step-7

Now add cooked rice and sort everything until each grain of rice mixed well with the gravy

Step-8

The indi-Chinese chicken fried rice is ready to serve