wash chicken breast & create cuts across. mix all the ingredients in a bowl. add chicken. cover with a silver foil & marinate for 30 mins in refrigerator.
pre heat air fryer at 180 degrees for 5 minutes. remove chicken from refrigerator. remove excess water that might have collected at the end. place chicken piece in air fryer & cook on 200 degrees for 10 mins & 180 degrees for 7 mins.