Basil Stuffed Chicken

Posted by : Nafeesa Saleh

Basil Stuffed Chicken
  • Food Type : Nonveg
  • Cook Time : 00:45
  • Cuisine : Other
  • Calories
    518kcal
  • Protein
    51gm
  • Fat
    29gm
  • Carbs
    13gm

How to make & Basil Stuffed Chicken

Step-1

Preheat the oven to 200°C and brush the baking dish with olive oil

Step-2

Using a sharp knife, cut a deep pocket into the side of each chicken breast and pound it so that it flatten down

Step-3

Season it with touch of salt, black pepper powder, oregano, garlic and remaining olive oil. Rub the seasonings well into the chicken

Step-4

In a bowl, whisk together egg, cheese (20gm), Basil, parsley, herbs, mayonnaise and black pepper very well

Step-5

Stuff the mixture equally into each chicken breast pocket and gently place the stuffed breast into the baking dish.

Step-6

Spoon ketchup evenly over the chicken breasts

Step-7

Cover with lid or foil it and bake for about 25 - 30 minutes or until chicken is cooked through

Step-8

Grate the remaining cheese over cooked chicken breast and bake uncovered for 2 minutes or until cheese melts.

Step-9

Top it with either basil leaves or chopped spring onion and enjoy!