sprouted moong and chana daal masala wada airfryed

sprouted moong and chana daal masala wada airfryed

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Harini Thaninki
Harini Thaninki
309
Calories
Kcal
8
Protein
gm
21
Fat
gm
22
Carbs
gm
cookingtraditionicon
Indian
veg
Veg
recipepreparationtime
00:25

A popular Andhra and Telangana street food usually available on street side food vehicles. Usually this should be deep fried but now I made it with air fryer using less than 10 grams of olive oil it tastes really as it is deep fried

Ingredients

  • listcheckSprouted moong
  • listcheckChana daal soaked for 2-3 hours
  • listcheckCurry leafs 2 stems chopped
  • listcheckCoriander leafs handful chopped
  • listcheckJeera/ cumin 1 tbsp
  • listcheckSalt
  • listcheckOlive oil less than 10 grams
  • listcheckCinnamon 1/2 inch stick
  • listcheckDried red chili 1
  • listcheckGreen chili 1
  • listcheckGinger chopped 1/2 inch piece
  • listcheck
  • Method

  • Step-1
    Grind all the ingredients together like a coarse paste mixing some of the chana ungrounded could amplify the taste and crispy ness. Pre-heat the air fryer for 5 minutes at 325 degrees and make small patties out of dough. Keep the patties on the pan and bake it for 10 minutes apply oil with a brush and bake for again 10 minutes after turning the patties up side down and serve hot no one recognizes the that those vada where made of at fryer not deep fried I bet 👍🏻😊
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