False curry.

Posted by : Madhuparna Sarbadhikary

False curry.
  • Food Type : Nonveg
  • Cook Time : 00:45
  • Cuisine : Indian
  • Calories
    388kcal
  • Protein
    48gm
  • Fat
    20gm
  • Carbs
    4gm

How to make & False curry.

Step-1

Heat oil in a pan and add the garlic paste, once the raw smell is gone add the onion & tomato, fry it for sometime.

Step-2

After 2-3 mins add the chicken & curry powder and mix well. Add the curd + salt and fry on low flame for 5 mins. Add the water and let the chicken cook.

Step-3

Once the chicken is done and the curry consistency is as per your liking add the coriander leaves and remove from the flame.