Step-11. Add finely chopped Garlic to pan wait till it turns golden brown then add Spinach, Salt to taste and mix it well. Cover it with lid with 3-5 mins. Garlic Spinach is ready.
2. In the same Pan add finely chopped Onion, Curry leaves and salt to taste, wait till it turns golden brown then add mutter/green peas and mix it well for 2-3 mins. Now add grated Paneer in the Pan and saute it till 4-5 mins.
Dry version of Mutter Paneer is ready, Enjoy it with Bread.