In a blender jar put milk add stevia gelatin and blend till it becomes smooth and creamy. Keep for 10mins in fridge and blend again. Divide this into two portion.
In a blender jar put all the berries and blend it.and take it out in a saucepan and keep aside.
In First portion add 5to 6 tablespoon of berry mixture. Blend it again and put it in silicon mould. Keep it in freezer for for 5 to 10 mins
Now in second mixture add 8 to 10 tablespoon of berry mixture. Blend it and put it in silicon mould. Put it in freezer for 5 to 10 mins.
Now with remaining berry mixture add stevia and boil till you get thick consistency like sauce.
Put all the elements on plate and present way you like.