Tuna wrap

Posted by : Prashant sagvekar

Tuna wrap
  • Food Type : Nonveg
  • Cook Time : 00:35
  • Cuisine : Turkish
  • Calories
    393kcal
  • Protein
    20gm
  • Fat
    25gm
  • Carbs
    22gm

How to make & Tuna wrap

Step-1

Dice the tomato and onion and mix together with the olive oil, some salt and pepper and the greek yoghurt

Step-2

Scoop in the can of tuna and crumble the hard boiled egg in

Step-3

Put the tuna mixture onto the tortilla wraps and roll up tight

Step-4

Slice on a diagonal and serve immediately, or wrap tightly in plastic film and consume within a day.