Moong dal Idly

Posted by : Sandhya raaga

Moong dal Idly
  • Food Type : Veg
  • Cook Time : 00:5
  • Cuisine : Indian
  • Calories
    122kcal
  • Protein
    7gm
  • Fat
    2gm
  • Carbs
    18gm

How to make & Moong dal Idly

Step-1

Grind soaked moong dal (not fine paste) and ginger piece together, add chopped onions and all other ingredients except ghee n mix. Greece idly plate with ghee, steam for 5min in idly cooker. 4idlies can be made.