Roasted chicken in veggies Delight

Roasted chicken in veggies Delight

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Ipshita Mukherjee
Ipshita Mukherjee
629
Calories
Kcal
51
Protein
gm
41
Fat
gm
14
Carbs
gm
cookingtraditionicon
Other
nonveg
Nonveg
recipepreparationtime
00:20

Ingredients

  • listcheckChicken 200g
  • listcheckPumpkin 100g
  • listcheckCarrot 50g
  • listcheckAlmond 15pcs
  • listcheckOrange 1 medium
  • listcheckSalt
  • listcheckPepper
  • listcheckChili flakes
  • listcheckStevia
  • listcheckThyme
  • listcheckRosemary
  • listcheckButter 30g
  • listcheckParsley
  • Method

  • Step-1
    Step 1 Roast pumpkin and then sauté in butter with salt, stevia chili flakes. Once it cool down grind and make a purée add 1 tablespoon of orange juice.
  • Step-2
    Step 2 Marinate chicken with salt and pepper then roast it with butter or air fry.
  • Step-3
    Step 3 In pan add butter add orange juice, stevia, salt pepper and chili flakes put the carrots and cook till all the juice evaporates and carrots caramelized.
  • Step-4
    Step 4 Take a plate put pumpkin purée, then carrots and top put the chicken. Garnish with almonds, thyme and parsley.
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