Posted by : Toashika Gurjar
- Food Type : Veg
- Cook Time : 20:00
- Cuisine : Indian
How to make & Soya Chilla
Take soya chunks grinded in a bowl, now mashed paneer in it, add salt, red chilli powder, turmeric, onion chopped, ajwain and coriander leaves.
Whisk all the ingredients together in the bowl along with water to make a mixture.
Now take a non stick pan and put some amount of the mixture to pan fry it. Fry both side till it turns solid, crispy and golden brown(You can add oil also if difficult to fry)