Posted by : Fittr
- Food Type : Veg
- Cook Time : 1
- Cuisine : Other
How to make & Choco-Cheena Truffles
Dry roast coconut in a deep bottom pan until fragrant.
Add ghee, sweetener, cream, cardamom and grated paneer to the pan and keep cooking until it comes together into a soft dough. Turn off the heat.
Roll into small balls in a plate of desiccated coconut for a light coating. 4. Garnish with chopped almonds.
Note : Best served chilled