VanillaOats Paniyaram

Posted by : Sundara subramanian

VanillaOats Paniyaram
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    213kcal
  • Protein
    14gm
  • Fat
    5gm
  • Carbs
    28gm

How to make & VanillaOats Paniyaram

Step-1

Dry roast oats and then grind with Whey and Banana. Mix it with water to get Dosa Batter consistency. Use ghee to season the paniyaram pan and cook the batter. less than 15 minutes and healthy breakfast