chicken soba noodles

chicken soba noodles

viewcount 105share
Suman Medhekar
Suman Medhekar
632
Calories
Kcal
60
Protein
gm
16
Fat
gm
62
Carbs
gm
cookingtraditionicon
Japanese
nonveg
Nonveg
recipepreparationtime
00:30

Saved some calories during the day so that I can have my noodles in broth as I absolutely love noodle soups. So here is my version of yummy chicken noodles with vegetables. Do try it and let me know.

Ingredients

  • listcheckJapanese soba noodles - 50 grams
  • listcheckChicken mix boneless - 200 grams
  • listcheckSpinach - 70 grams
  • listcheckZucchini- 40 grams
  • listcheckCapsicum - 100 grams
  • listcheckCheese - 1 cube (about 20 grams)
  • listcheckCoconut oil- 5 ml
  • listcheckBrinjal - 50 grams
  • listcheckTomato- 40 grams
  • listcheckOnion - 40 grams
  • Method

  • Step-1
    Boil the noodles in hot water for about 5-6 mins, drain and rinse in cold water. Keep it aside. Blanch the spinach in the same hot water and set aside.
  • Step-2
    Boil chicken with some garlic pods, salt & turmeric (add little more water, enough to have some broth for the noodles)
  • Step-3
    In a wok, let coconut oil warm a bit and crushed garlic, after its golden brown, add onion, tomatoes, all the veggies and cook for few mins. Add the dressing. Then add the noodles and chicken along with broth and let it simmer for few mins. Soba noodles are ready to be served hot.
  • Step-4
    For dressing
  • Step-5
    Soy sauce - 1 tbsp
  • Step-6
    Vinegar - 1 tbsp
  • Step-7
    Chicken chilli powder (mix it in a little broth)
  • Step-8
    Chilli flakes and cheese to garnish
  • Recipe Categories

    Popular Recipes