Soya balls (muthia)

Posted by : Nafeesa Saleh

Soya balls (muthia)
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Other
  • Calories
    238kcal
  • Protein
    27gm
  • Fat
    3gm
  • Carbs
    23gm

How to make & Soya balls (muthia)

Step-1

In a pot, bring soya chunks to boil and drain out excess water.

Step-2

In a grinder, add squeezed soya chunks, cabbage, radish and let it be coarse grinded.

Step-3

In a bowl, take this mixture and add gram flour and all other seeds and spices except mustard seeds and mix it nicely. Roll balls out of it.

Step-4

In a pan, add ghee and mustard seeds and let it crackle. Then add the balls and little water and let it cook until its light golden brown.

Step-5

Add some coriander leaves to garnish it!