Foxnuts and egg bhel ❤️

Posted by : Richa Chauhan

Foxnuts and egg bhel ❤️
49
Nonvegetarian Recipes
  • Food Type : Eggetarian
  • Cook Time : 00:20
  • Cuisine : Other
  • Calories
    464kcal
  • Protein
    17gm
  • Fat
    20gm
  • Carbs
    53gm

How to make & Foxnuts and egg bhel ❤️

Step-1

Dry roast foxnuts in a pan. In another pan/kadhai add ghee and saute peanuts. Once they are properly roasted add dry masalas and salt as per your taste. Make sure the flame should be low. Add roasted foxnuts and mix well. Transfer them to a bowl and add grated beetroot, onion, tomato, pomegranate, roughly chopped eggs and sauces. Mix it well and garnish with pomegranate, cilantro, lemon slice and eggwhites! This recipe serves 2. p.s. You may add sweet potatoes, sev as per your requirement. Exclude eggs if needed. I'm an egg-o-holic ❤️💪