Crispy bread paneer poha

Posted by : Sheilza Dogra Karki

Crispy bread paneer poha
  • Food Type : Veg
  • Cook Time : 00:10
  • Cuisine : Indian
  • Calories
    358kcal
  • Protein
    17gm
  • Fat
    18gm
  • Carbs
    32gm

How to make & Crispy bread paneer poha

Step-1

Heat ghee. Add mustard seeda, heeng and karipatta.

Step-2

Once mustard crackels add green chillis. Cook for 30 sec. add haldi n salt.

Step-3

Add paneer. Saute well for 2 mins

Step-4

Add chopped tomatoes. Cook for a minute.

Step-5

Add bread crumbs. Mix well. Cook for 2-3 mins. Keep stirring.

Step-6

Serve hot with green chutney.