Chole Poha

Posted by : Gayathri Kumar

Chole Poha
95
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:15
  • Cuisine : Indian
  • Calories
    439kcal
  • Protein
    15gm
  • Fat
    9gm
  • Carbs
    74gm

How to make & Chole Poha

Step-1

Soak chickpeas in water overnight.

Step-2

Pressure cook for five minutes, drain water and set aside.

Step-3

Take poha in colander and wash under running water for 10 seconds.

Step-4

Set it aside to drain.

Step-5

In a pan heat oil and add mustard seeds.

Step-6

When they crackle add chopped onions, green chilly and some curry leaves.

Step-7

Saute until the onions are golden.

Step-8

Add turmeric and salt and mix well.

Step-9

Add the drained poha and chickpeas and mix well on low flame.

Step-10

Serve it hot.