Chicken Mixed Veg Fried Rice

Chicken Mixed Veg Fried Rice

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Neha Gupta
Neha Gupta
474
Calories
Kcal
55
Protein
gm
10
Fat
gm
41
Carbs
gm
cookingtraditionicon
Indian
nonveg
Nonveg
recipepreparationtime
00:30

Dinner

Ingredients

  • listcheck50gm raw rice
  • listcheck200 gm boneless chicken
  • listcheck50 gm capsicum
  • listcheck100 gm cabbage
  • listcheck5 gm butter
  • listcheckspices
  • Method

  • Step-1
    Marinate chicken with salt, spices and tandoori masala.. keep it for 1 hr.. In a non stick pan melt 3 gm butter put chicken pieces.. and cook from both side..
  • Step-2
    Boil rice with salt, bay leaf.
  • Step-3
    In a non stick pan add 2 gm butter, add capsicum, cook for 5 mins, add cabbage saute for 5 mins add salt..
  • Step-4
    When veggies are almost done add boil rice pan fried chicken.. stir nicely.. Ready to serve.
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