Appam Vada

Appam Vada

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Neha Gupta
Neha Gupta
181
Calories
Kcal
14
Protein
gm
3
Fat
gm
24
Carbs
gm
cookingtraditionicon
Indian
veg
Veg
recipepreparationtime
00:10

Almost zero oil cooking..

Ingredients

  • listcheck40 gm chana dal
  • listcheck100 gm curd
  • listchecksalt, spices, kasoori methi
  • Method

  • Step-1
    Soak dal for 2-3 hrs.. then grind with ginger garlic green chillies.
  • Step-2
    In dal batter add salt spices of ur choice and kasoori methi.. make batter like dosa consistency..
  • Step-3
    Brush Appam pan with oil.. it reqd only one drop..
  • Step-4
    Make appan.. cook both side..
  • Step-5
    Put appam in curd.. and put all the spices ... roasted cunin powder, red chilli powder, black salt.
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