Creamy Whole Wheat Spaghetti

Creamy Whole Wheat Spaghetti

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Kajal Kathpalia
Kajal Kathpalia
330
Calories
Kcal
12
Protein
gm
18
Fat
gm
30
Carbs
gm
cookingtraditionicon
Other
veg
Veg
recipepreparationtime
00:15

This is one of the most delicious and on the go recipe when I don’t have time to cook. 🍝 Ingredients: 40 gms whole wheat spaghetti 2 cheese slices 5 gms olive oil Salt and pepper to taste Oregano Recipe: Boil the spaghetti for 5-10 mins, until it becomes soft. Add 5 gms oil in a pan, add 2 cheese slices and a little bit of water. After a boil, it’ll become like a thick white sauce. Add salt , pepper and oregano. Be carelful while adding salt as cheese slices have salt too. Add in the boiled spaghetti. Stir for 15 seconds and you can gauge on this tasty and healthy meal. Add more oregano on the top for that extra flavour. And if you want that protein spike, you can add boiled chicken breast pieces to it as well! 🍝🍲

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