Ragi Flakes Upma

Posted by : Jwalini SG

Ragi Flakes Upma
47
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:10
  • Cuisine : Other
  • Calories
    313kcal
  • Protein
    7gm
  • Fat
    1gm
  • Carbs
    67gm

How to make & Ragi Flakes Upma

Step-1

Heat oil in a pan. Once oil is hot put mustard seeds, curry leaves, thinly sliced Green chillies and fry. Now put sliced onions to this tadka and fry till they are golden brown. Once Onions are golden brown Add Ragi flakes to the pan and roast it continuously till 5 minutes. Sprinkle 1/2 Cup Water and mix well till 1 minute. Now garnish it with coriander leaves and lemon. Your deliciously crunchy and health filled Ragi Flakes upma is ready. You can also ragi flakes like we have cornflakes with milk and dry fruits.