Cheese Paneer Cutlet(tastes like Parle Cheeseling)

Cheese Paneer Cutlet(tastes like Parle Cheeseling)

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Shilpa
Shilpa
631
Calories
Kcal
30
Protein
gm
42
Fat
gm
33
Carbs
gm
cookingtraditionicon
Other
veg
Veg
recipepreparationtime
00:15

Supercheesy, buttery cutlets made of Paneer. A good way to consume paneer. They taste like Parle cheeselings. Try this when you are too lazy to cook breakfast and lunch separately and have it as brunch. 🙂

Ingredients

  • listcheck100 gm Fresh Paneer (or add salt to hot water and let paneer rest in it for some time)
  • listcheck2 Amul cheese cubes (u can easily arrange cheese by substituting it with 1 whole egg from your diet plan)
  • listcheck2 bread slices (bread crumb)
  • listcheck10 gm butter
  • listcheckGaram masala, salt, pepper powder
  • Method

  • Step-1
    Grind paneer, 2 cheese cubes , bread crumbs (3/4th portion. Save 1/4th of it for later use), pinch of garam masala, little salt (as cheese contains salt),2 pinch of pepper powder in a mixer-grinder.
  • Step-2
    Shape it into cutlets or tikkis.
  • Step-3
    Dredge cutlets evenly in the bread crumb mixture.
  • Step-4
    Heat butter in non stick shallow frying pan.
  • Step-5
    Place the cutlets in the butter. When the base is golden flip the cutlets(apply butter on them before flipping). Be gentle as cutlets can break.
  • Step-6
    Fry both the sides till crisp and golden.
  • Step-7
    Serve and enjoy them hot with little amount of tomato ketchup
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