soya masala

soya masala

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Ravi Rohda
Ravi Rohda
280
Calories
Kcal
17
Protein
gm
16
Fat
gm
17
Carbs
gm
cookingtraditionicon
Other
veg
Veg
recipepreparationtime
00:25

Soya masala Ingredients: Soya chunks (50 grams) Coconut oil (5 grams) Onion (10 grams) Tomato (10 grams) GG paste (1/2 tea spoon) Spices of choice and salt to taste. Recipe: Boil all soya chunks. Once cooked, Squeeze the water and keep aside. Take a kadai and start with oil, GG paste (saute till changes colour), onion (until brown), tomato (until tender), dry spices. Let the spices be there for 30 seconds and then add 50 ml water. Give it a nice mix. Lastly add soya chunks, mix it well and cover with lid for 5 mins. Done.

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