Chicken n Boiled Eggs Cutlet

Chicken n Boiled Eggs Cutlet

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Sangeetha Thevar
Sangeetha Thevar
428
Calories
Kcal
52
Protein
gm
20
Fat
gm
10
Carbs
gm
cookingtraditionicon
Indian
nonveg
Nonveg
recipepreparationtime
00:30

Experiment done right

Ingredients

  • listcheck3eggs
  • listcheck100 gms chicken
  • listcheck1 slice brown bread
  • listcheck100gms total veggies - carrot, cabbage, capsicum, green peas
  • listcheckgreen masala paste - green chillies, mint, coriander leaves, ginger, garlic
  • listcheck50 g onion
  • Method

  • Step-1
    mix boiled egg yolks mashed, finely chopped boiled egg whites, boiled shredded chicken breast n veggies n masalas, can use little oats powder for blending...make cutlets....freeze it for 10 mins...dip in egg, brown bread crumbs..n cook in medium flame in tawa
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