Recipes
veg
Amla chunk/marmalade
By Dr Namrata Ghusar
⏳ Prep Time: 20 minute
19 Jan 2022
2022-01-19T12:24:27.000Z
1.33
Nutritional Overview
Calories
133 kcal
Protein
0 gm
Carbs
22 gm
Fats
5 gm
Ingredients
100gm Amla
10gm Jaggery
5gm oil
Salt,fennel seeds,onion seeds,cumin seeds,chilly & turmeric powder
Method
Step 1
Boil washed Amla for - min Once tender to touch remove it and allow it to cool After cooling remove seeds out
Step 2
Chop Amla into desirable pieces or chunk In a pan add oil and all seeds and sauté Amla
Step 3
Add jaggery ,salt,chilly powder and let it cook for -min
Step 4
It’s ready to eat , you can keep in airtight container
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